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Ingredients
- 2 Pounds Beef Fillet
thinly sliced
- 2 Packs Maggi Season-Up! All Purpose Powdered Seasoning 10G Sachet
- 2 Teaspoons Black Pepper
- 3 Tablespoons Oil
- 2 Tablespoons Escallion
sliced
- 2 Tablespoons Garlic
minced
- 1 Cup Mushrooms
sliced
- 1 Cup Bell Peppers
thinly sliced
- 2 Cups CARNATION® Full Cream Evaporated Milk (250ml)
Instructions
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3. Remove the beef from the pan before adding the escallion, garlic, mushrooms, and bell peppers. Stir for 3 minutes before using the Full Cream Evaporated Milk to deglaze the pan.