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Congratulations!<br />We hope you will enjoy the recipe!
Spicy Chicken Meatballs in Cream Sauce
These delicious Chicken Meatballs are perfect as an appetizer or to serve with your favourite sides!
Ingredients
- 1 Pound Minced Chicken
- 1 Small Onion
(finely chopped)
- 2 Stalks Chive
(or Escallion finely chopped)
- 1 Unit Garlic
(minced)
- 1 Packet MAGGI® Season-Up! Chicken Powdered Seasoning (10g)
(2 teaspoons if using the shaker)
- 1 Tablespoon Hot Pepper
(or Scotch bonnet pepper, minced)
- 2 Tablespoons Vegetable Oil
- 1 Cup Red Sweet Pepper
(diced)
- 1 Cup Yellow Sweet Peppers
(diced)
- 2 Units Garlic
(minced)
- 1 Packet MAGGI® Flavour D' Pot Chicken
(Or 2 Maggi Chicken Cubes)
- 1 Tablespoon All-Purpose Flour
- 1 2/3 cup CARNATION® Full Cream Evaporated Milk
- 2 Tablespoons Parsley
(chopped)
Instructions
-
1. In a large bowl combine chicken, onion, scallion / chive, garlic, Season Up and hot pepper. Set aside for 10 minutes, and then form 24 one-inch meatballs.
-
3. In a medium saucepan, heat oil and sauté the sweet peppers, garlic and Maggi Flavour D' Pot Chicken/Maggi Chicken Cubes, stirring occasionally for 2-3 minutes
Great!