Pineapple Rum Punch
Pineapple Rum Punch
- 12 people already cooked this dish.
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Total: 7minPreparation: 5minPresentation: 2min
- Portions: 8
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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Mix all ingredients together and pour over ice filled glass.
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Garnish with a lime or pineapple slice.
Utensils
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![Utensilio]()
Spoon
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![Utensilio]()
Glass
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![Utensilio]()
Glass Measuring Cup
Nutritional information 151kcal = 630kj /per portion
- 150.66 Calories Energy
- 18.41 Grams Carbohydrates
- 0.41 Grams Protein
- 0.06 Grams Fats
- 0.34 Grams Fiber
- 16.24 Grams Sugars
- 32.58 Milligrams Sodium
- 0.05 Grams Saturated Fats
- 7.54 Milligrams Calcium
- 0.10 Milligrams Iron
- 1.03 Micrograms Food Folate
- 77.85 Milligrams Potassium
- 0.03 International unit Vitamin A
- 27.38 Milligrams Vitamin C
- 0.33 Tablespoons Added sugar
- 7.71 Milligrams Magnesium
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