Macaroni Pie

Let's cook it
Difficulty Easy
Portions: 12
Total 45 min

Ingredients

  • 400 Grams Macaroni
  • 2 Units Egg
  • 3 Cups Cheddar Cheese (grated)
  • 2 cups CARNATION® Full Cream Evaporated Milk
  • 1 Teaspoon Salt
  • 1/2 Teaspoon Black Pepper
  • 2 Teaspoons Yellow Mustard

Instructions

  • 1.  Boil macaroni in salted water until tender and drain.
  • 2.  Combine macaroni, beaten eggs, 2 cups cheese, Carnation Full Cream Evaporated Milk, salt, pepper and mustard.
  • 3.  Pour mixture into greased baking dish and bake at 350F for 30 minutes or until golden brown.

Comments (1)

Anastacia
01.01.2021

I tried this recipe with a couple additions of grated carrots and sweet peppers. My macaroni pie turned out great?

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