Coconut Toto

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Difficulty Easy
Portions: 15
Total 50 min

Ingredients

  • 8 Ounces Unsalted Butter
  • 3/4 Cup Granulated Sugar
  • 3 Units Eggs
  • 1 Teaspoon Vanilla Essence
  • 3 Cups All-Purpose Flour
  • 3 Teaspoons Baking Powder
  • 3 Teaspoons Cinnamon Powder
  • 1/4 Teaspoon Nutmeg Powder
  • 2 Cups Coconut grated
  • 8 ounces CARNATION® Full Cream Evaporated Milk
  • 1 Teaspoon Baking Soda
  • 1 Teaspoon Salt

Instructions

  • 1.  Pre-heat oven to 350 degrees. Using an electronic mixer; cream butter and sugar, until light and fluffy. Add eggs one at a time, beating well after each addition. Add vanilla then beat for 2 minutes.
  • 2.  Sift together flour, baking powder, cinnamon, salt and nutmeg. Add flour mixture to creamed butter mixture. Dissolve baking soda in Nestle Carnation Evaporated Milk. Using a wooden spoon fold into batter.
  • 3.  Pour evenly in a greased baking tin. Bake for 30 minutes. Once baked insert a tooth pick in centre. If it comes out clean the Toto is ready. Remove from oven and allow to cool.

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