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Congratulations!<br />We hope you will enjoy the recipe!
Ingredients
- 5 Tablespoons Shortening
(room temperature)
- 5 Tablespoons Margarine
(room temperature)
- 1/2 Cup Granulated Sugar
- 1/2 Cup Brown Sugar
- 1 large Eggs
(room temperature)
- 1/4 cup CARNATION® Full Cream Evaporated Milk
- 2 Teaspoons Nescafé Gold Blend Instant Coffee 100G Glass Jar
- 1 Teaspoon Vanilla Extract
(or vanilla essence)
- 2 cups NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels
- 2 1/4 Cups All-Purpose Flour
- 1 Teaspoon Baking Soda
- 1 Teaspoon Salt
Instructions
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3. In a small bowl add Evaporated Milk, Coffee and vanilla essence/extract, stir until dissolved and set aside. In another bowl, combine chocolate chips, flour, baking soda and salt. Set aside.
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6. Using a tablespoon, scoop cookie dough, and place on parchment paper lined trays, 1-inch apart. Bake in a preheated 375°F/190°C oven for 12-15 minutes. Until edges are golden brown.