Tropical Rum Punch

Let's cook it
Difficulty Easy
Portions: 5
Total 12 min

Ingredients

  • 2 Cups ORCHARD Fruit Punch
  • 1/4 Cup Lime Juice
  • 1/4 Cup White Rum
  • 2 Teaspoons Ground Nutmeg
  • 1 Cup Crushed Ice
  • 1/2 large Orange (cut into 4 slices for garnish)

Instructions

  • 1.  Combine all ingredients in a pitcher.
  • 2.  Pour over ice and garnish with orange slices.
  • 3.  Makes 2 ½ cups. Suggested serving size is ½ cup.

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