Creamy Peanut Porridge

Let's cook it
Difficulty Easy
Portions: 4
Total 30 min

Ingredients

  • 4 Cups Water
  • 2 Teaspoons Cinnamon Powder
  • 1 Teaspoon Nutmeg Powder
  • 1 Tablespoon Vanilla Essence
  • 1 Teaspoon Almond Essence 1
  • 1 Cup Peanut raw
  • 3/4 cup NESTLÉ® Sweetened Condensed Milk (395g)
  • 1 Teaspoon Salt

Instructions

  • 1.  In large saucepan combine 3 cups water, cinnamon, nutmeg, vanilla and almond. Bring to a boil.
  • 2.  In a blender puree peanuts and remaining water, puree until smooth. Using a wire whisk or wooden spoon combine peanut puree with water mixture. Allow to simmer over medium heat for 15 minutes or until mixture becomes thick.
  • 3.  Add NESTLE GREEN BUTTERFLY Condensed Milk to the porridge and cook for 5 minutes. Add salt to taste. Remove from heat and serve hot.

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