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Chocolate Avocado Pudding
Let's cook it
Difficulty
Easy
Portions:
8
Total
25 min
Ingredients
10 Ounces NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels
1 Pound Avocado
1 Teaspoon Vanilla Extract (or Vanilla Essence)
1/2 Cup NESTLÉ® Cream
1/4 Teaspoon Salt
2 Tablespoons Nestlé Sweetened Condensed Milk 395G Tin
1/4 Teaspoon Cinnamon Powder
Instructions
1.
In a microwave safe bowl, melt Chocolate in 30 second intervals, stirring after each interval until completely melted. Do not overheat chocolate.
2.
In a food processor, add avocado, vanilla extract, Cream, salt, Sweetened Condensed Milk, cinnamon, and melted chocolate.
3.
Blend until the mixture is smooth and well combined, scraping down the sides to ensure everything is incorporated.
4.
Remove mixture from the processor and place into bowls to chill for 15 minutes.
5.
Serve chilled and garnish as desired.
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