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Ingredients
- 6 Pieces Garlic Cloves
(chopped)
- 1 Cup Parsley
(chopped)
- 8 Tablespoons Chadon Beni
(1/2 cup, chopped)
- 8 Tablespoons Oregano
(1/2 cup, chopped)
- 1/4 Cup Lemon Juice
- 1/2 Teaspoon Chili Flakes
- 3 Tablespoons Red Wine Vinegar
- 1/2 Cup Olive Oil
- 1 Tablespoon MAGGI® Naturisimo Complete Seasoning
(or to taste)