| Carbohydrates | 33.9 g |
| Energy | 208.3 kcal |
| Fats | 8.3 g |
| Fiber | 5.4 g |
| Protein | 7.7 g |
| Saturated Fats | 4.5 g |
| Sodium | 88.4 mg |
| Sugars | 16.4 g |
-
Total
20 -
difficulty
Easy
Hot Chocolate
Ingredients
Portions: 2
- 5 Teaspoons Cocoa Powder
- 4 Teaspoons Cornstarch
- 4 Teaspoons Brown Sugar
- 2 1/4 Cups NESTLÉ 100% Full Cream Cow's Milk (warmed)
- 3 Tablespoons NESCAFÉ® Classic Double Filter
- 1/2 Cup TOLLHOUSE Semi-Sweet Chocolate Morsels
- 2 Tablespoons Whipped Cream
Instructions
- 1.Whisk the corn-starch, cocoa, and sugar in a small pot. Pour the warm Cow’s Milk 100% Full Cream into the pot.
- 2.Heat the mixture over medium-low heat, whisking often to avoid lumps.
- 3.Bring the mixture almost to a light boil, then reduce the heat to low and fold in Instant Coffee and the Semi-Sweet Chocolate Morsels.
- 4.Whisk the mixture until creamy and dense, adding more sugar if desired. Divide into to cups, top with whipped cream and serve.
What do you want to do with this recipe?
Related recipes
- 50'
- Easy
Spiced Pumpkin Latte
- 25'
- Easy
Coffee Cocoa Tea
- 11'
- Easy
Chai Tea Latte
- 14'
- Easy
Almond Milk Chai Tea Latte
- 7'
- Easy
Tres Leches Iced Coffee
- 21'
- Easy
Cinnamon Roll Latte
- 4'
- Easy
Mocha Freeze
- 3'
- Easy
Toffee Coffee
- 12'
- Easy
-
Cost
Mocha w/ NESCAFÉ® Classic & NESTLÉ® Hot Cocoa Mix
- 23'
- Easy
Choco-Nut Mudslide
Loading... Wait!