Chocolate Chip Waffles

A breakfast meal often enjoyed in American made from a leaven batter, cooked between two plates.

Difficulty Easy
Portions: 15
Total 21 min

Ingredients

  • 2 Cups All-Purpose Flour
  • 2 Tablespoons Granulated Sugar
  • 1 Teaspoon Salt
  • 1 1/2 Tablespoon Baking Powder
  • 2 Units Eggs
  • 1 1/4 Cup CARNATION® Full Cream Evaporated Milk
  • 1 Cup Water
  • 1/2 Cup Butter melted
  • 1 Teaspoon Vanilla Extract
  • 1/2 Cup NESTLÉ® Toll House(since 1939) Semi-Sweet Morsels

Instructions

  • 1.  Heat waffle maker as per your machine's instructions.
  • 2.  Ina large bowl, mix flour, sugar, salt and baking powder until well combines, set aside.
  • 3.  In a separate bowl combine eggs, Evaporated Milk, water, butter and vanilla extract.
  • 4.  Pour the wet ingredients into the dry and mix until all lumps are gone. Stir in the Semi-Sweet Morsels.
  • 5.  Pour batter into the hot waffle marker and allow to cook as per machine's instructions. Serve hot with toppings of your choice.