| Carbohydrates | 13.9 gs |
| Energy | 88.9 kcal |
| Fats | 0.7 gs |
| Fiber | 0.5 gs |
| Protein | 0.2 gs |
| Saturated Fats | 0.5 gs |
| Sodium | 12.5 mg |
| Sugars | 11.5 gs |
Total
12difficulty
Easy
Tropical Rum Punch
Utensils
Glass
Mason Jars
Ingredients
Portions: 5
- 2 Cups ORCHARD Fruit Punch
- 1/4 Cup Lime Juice
- 1/4 Cup White Rum
- 2 Teaspoons Ground Nutmeg
- 1 Cup Crushed Ice
- 1/2 large Orange (cut into 4 slices for garnish)
Instructions
- 1.Combine all ingredients in a pitcher.
- 2.Pour over ice and garnish with orange slices.
- 3.Makes 2 ½ cups. Suggested serving size is ½ cup.
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