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Zesty Potato Salad

already cooked this dish.
  • Total: 75min
    Preparation: 75min
  • Portions: 4.00
  • Difficulty: Intermediate


  • ¼ cup Vegetable oil
  • ¼ tsp. Lime juice
  • ½ tsp. Apple cider vinegar
  • 2 cups Cooked potatoes, diced, cooled
  • 2 Eggs, hard boiled, diced (optional)
  • 1 tbsp. Chive / scallion, chopped
  • 1 tbsp. Sweet peppers, chopped
  • 1 medium Tomato, diced
  • 2 MAGGI Garlic Onion Bouillon Cube, crumbled
  • ¼ tsp. Hot pepper, finely chopped
  • 1 cup Three bean salad (optional)


    1. In a medium bowl whisk oil, lime juice, Bouillon Cubes and vinegar.

    2. Stir in remaining ingredients, cover and refrigerate for 1 hour or until ready to serve.

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