Thin Crust Pizza

Name: Thin Crust Pizza
Prep time: 55 min
Cook time: PTM
Total time: 55 min
Yield: 4.00 porciones
Ingredients: 1 Cup All purpose flour; 1 Teaspoon Baking powder; 1/2 Teaspoon MAGGI Season Up All Purpose; 2 Tablespoons Vegetable oil; 1/4 Cup NESTLÉ Low Fat Milk; 1/4 Cup Tomato sauce; 1/2 Cup Grated Cheddar cheese; 3/4 Pounds Cooked Chicken breast fillets diced; 1/4 Cup Finely chopped Onion; 1/4 Cup Diced Sweet pepper; 1/4 Cup Diced Tomatoes

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Total: 55min

Preparation: 55min
Portions: 4
Difficulty: Intermediate

Ingredients

1 Cup All purpose flour
1 Teaspoon Baking powder
1/2 Teaspoon MAGGI Season Up All Purpose
2 Tablespoons Vegetable oil
1/4 Cup NESTLÉ Low Fat Milk
1/4 Cup Tomato sauce
1/2 Cup Grated Cheddar cheese
3/4 Pounds Cooked Chicken breast fillets diced
1/4 Cup Finely chopped Onion
1/4 Cup Diced Sweet pepper
1/4 Cup Diced Tomatoes

Instructions

Preheat oven to 350°F (180°C). Combine the flour, baking powder, and the Season Up, oil and the Low Fat Milk, then kneed into a dough.Cover the dough and let it sit for 10 minutes. Place dough on a clean flat surface;roll it into a 9" circle. Place it on a baking sheet
Use a pastry brush (or a regular tablespoon) to spread the tomato sauceonto the dough, add 1/4 cup of the cheese, then the chicken, onion, sweet pepper and tomato. Sprinkle the remaining cheese on top
Place in the oven and bake for 20-25 minutes or until the edges aregolden.