Spicy Chick Pea Salad
- 0 people already cooked this dish.
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Total: 26minPreparation: 26min
- Portions: 4
- Difficulty: Intermediate
Recipe ingredients saved
Ingredients
Instructions
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Heat oil in a saucepan and sauté onions until translucent.
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Add curry powder and cook for 2-3 minutes.
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Add the remaining ingredients except for the carrots and chive /escallion.
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Continue cooking for 1-2 minutes stirring frequently.
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Toss in carrots and stir for 1 minute.
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End by tossing in chive / escallion.
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Serve hot or cold.
Nutritional information 967kcal = 4,045kj /per portion
- 966.72 Calories Energy
- 45.73 Grams Protein
- 165.51 Grams Carbohydrates
- 901.35 Milligrams Sodium
- 17.43 Grams Fats
- 1.98 Grams Saturated Fats
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