Soursop Baked Custard
- 0 people already cooked this dish.
Total: 93minPreparation: 93min
- Portions: 6
- Difficulty: Intermediate
Recipe ingredients saved
In medium saucepan, scald milk and allow to cool for 5 minutes.
Using an electric blender, blend remaining ingredients.
Slowly add scalded milk to egg mixture, whisking to incorporate.
Strain mixture and pour into a baking dish.
Place baking dish in a larger baking sheet or pan and fill with water until about 1 ½ “ in depth around pyres dish (Bain Marie).
Bake for 60 minutes at 325ºF (185°C) or until knife comes out clean when tested.