Mediterranean Chicken with Olives
- 0 people already cooked this dish.
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Total: 78minPreparation: 78min
- Portions: 6
- Difficulty: Intermediate
Recipe ingredients saved
Ingredients
Instructions
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In a large skillet, sauté onions, garlic, pimentos and celery in olive oil and butter on a medium-high heat until tender.
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Add tomato paste and combine thoroughly.
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Pour in blended stewed tomatoes and reduce heat to medium low.
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Add Season Up, fresh herbs, black pepper, olives and Chicken Tomato Bouillon Tablet.
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Cover and simmer for 15 minutes.
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Add chicken making sure to cover with sauce.
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Simmer on medium-low heat for 40 minutes, or until chicken becomes tender and pulls away from bones easily.
Nutritional information 625kcal = 2,617kj /per portion
- 625.46 Calories Energy
- 86.15 Grams Protein
- 20.53 Grams Carbohydrates
- 4546.43 Milligrams Sodium
- 21.45 Grams Fats
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