Lamb Keftas

Name: Lamb Keftas
Prep time: 56 min
Cook time: PTM
Total time: 56 min
Yield: 6.00 porciones
Ingredients: 1 ½ lbs. Minced lamb or any other minced meat; 2 tbsps. MAGGI Jerk Seasoning; 1 Onion finely chopped; 2 tbsps. Finely chopped parsley; 2 tbsps. Finely chopped fresh mint; 1 tsp. Paprika

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Total: 56min

Preparation: 56min
Portions: 6
Difficulty: Intermediate

Ingredients

1 ½ lbs. Minced lamb or any other minced meat
2 tbsps. MAGGI Jerk Seasoning
1 Onion, finely chopped
2 tbsps. Finely chopped parsley
2 tbsps. Finely chopped fresh mint
1 tsp. Paprika

Instructions

Season lamb with MAGGI Season Up Jerk Seasoning, onion, parsley, mint and paprika.
Leave to marinate in refrigerator for at least 30 minutes.
Mould meat into small sausage shapes and skewer with wooden or metal kebab sticks.
Cook the keftas on a grill for 5 to 6 minutes turning once.

Nutritional information 350kcal = 1,463kj /per portion

349.75 Calories Energy
49.54 Milligrams Calcium
20.04 Grams Protein
3.65 Milligrams Iron

9.15 Milligrams Vitamin C

5.53 Grams Carbohydrates

1.87 Grams Fiber
304.54 Milligrams Sodium
27.14 Grams Fats
11.60 Grams Saturated Fats

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Lamb Keftas

Ingredients

Instructions

Nutritional information 350kcal = 1,463kj /per portion

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Lamb Keftas

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Ingredients

Instructions

Nutritional information 350kcal = 1,463kj /per portion

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Homemade Meal Magic

Mac Bites

Cornmeal Porridge

Cheesy Garlic Braid Bread

Bow Fries

Spatchcock Chicken

Banana Bread

Swirlwind (Cinnamon Rolls)

Plantain Porridge

Coconut Curried Fish

Stuffed Plantains

Baked Turkey with Stuffing

Pork n' Role (BBQ Pulled Pork & Plantain Casserole)

Creamy Chicken and Broccoli Pasta

Crunchy Chicken Tenders

Roasted Leg Of Lamb

Milo Crunch Cheesecake

Homemade Bread

See more

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