GRILLED VEGETABLE PASTA SALAD

Grilled Vegetable Pasta Salad

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Total: 40min

Preparation: 40min
Portions: 6
Difficulty: Intermediate

Ingredients

250 grams Pasta of your choice
¼ cup Olive oil
2 tbsps. Lime juice
1 pk. MAGGI Season Up All Purpose
1 small Eggplant, sliced lengthwise approx. 1 “
1 Red sweet pepper, cut in half and seeds removed
1 med. Onion, cut in half
1 Zucchini, sliced lengthwise approx. ½ “

Instructions

Cook pasta according to packaged directions and set aside.
In a bowl, mix olive oil, lime juice and Magic Chef to make marinade.
Brush marinade onto vegetables and reserve remaining marinade.
Grill vegetables for 5 minutes on each side.
Remove vegetables from grill and allow to cool.
Cut vegetables into cubes, then toss with pasta and remaining marinade.

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