Green Fig Souse
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Total: 140minPreparation: 140min
- Portions: 6
- Difficulty: Intermediate
Recipe ingredients saved
Ingredients
Instructions
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In a large bowl combine water, lime juice, bouillon cubes, hot pepper, garlic, chadon beni and pimento peppers.
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Add cooked green fig, cucumbers and onions. Leave to marinate in refrigerator for at least 2 hours.
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Garnish with parsley and chive / escallion before serving.
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