Sorry, you need to enable JavaScript to visit this website.

Cinnamon Rice Porridge

  • 0 people already cooked this dish.
  • Total: 35min
  • Portions: 4
  • Difficulty: Easy


  • 2 1/2 Cups Water
  • 1 1/2 Cup CARNATION® Full Cream Evaporated Milk 330ml Carton
  • 1 Cup Rice (cooked)
  • 1 1/2 Teaspoon Cinnamon Powder
  • 1 Teaspoon Mix Spice
  • 1 Teaspoon Nutmeg Powder
  • 2 Tablespoons Vanilla Essence
  • 1/2 Teaspoon Almond Essence
  • 2/3 Cup NESTUM® BIFIDUS BL Infant Cereal Stage 2 (From 6 months) Wheat and Honey 270g Canister
  • 1/2 Cup Brown Sugar


  1. Put water to boil with cinnamon leaf, add CARNATION Full Cream Evaporated Milk, stir in the rice and allow to cook for 5 minutes. Reduce heat and add cinnamon, mixed spice, nutmeg, vanilla and almond essence.

  2. Stir in NESTUM and sugar. Add more water if needed. Serve hot.

Mark as cooked

¡Sigue cocinando con Recetas Nestlé! Tu receta ha sido añadida a tu lista de recetas cocinadas.

Homemade Meal Magic

Inspiration and new ideas just for you


Click here to register