Creamy Eggplant Soup
- 0 people already cooked this dish.
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Total: 30minPreparation: 30min
- Portions: 4
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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In medium sauce pan, heat butter and sauté onion, flour and eggplant for 5 minutes.
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Add dissolved Bouillon Tablets, paprika and tarragon. Stir and cook for 15 minutes.
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Remove from heat, blend and strain.
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Add sour cream, stir to incorporate and serve.
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