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Apple Cinnamon Ponche de Crème

Apple Cinnamon Ponche de Crème

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  • Total: 135min
    Preparation: 15min
    Cooking: 120min
  • Portions: 8.00
  • Difficulty: Easy

Ingredients

  • 1 Can (395g) NESTLÉ Sweetened Condensed Milk
  • 2 1/2 Cups CARNATION Full Cream Evaporated Milk
  • 3/4 Cup Brown Rum
  • 1/2 Teaspoon Bitters
  • 1 1/2 Teaspoons Ground nutmeg
  • 2 Cups Unsweetened Apple sauce
  • 1/2 Teaspoon Ground cinnamon,

Instructions

    1. Remove label from Sweetened Condensed Milk and place in a pot. Fill pot with enough water to cover the sealed tin of Sweetened Condensed Milk. Boil Sweetened Condensed Milk in sealed tin for 2 hours

    2. Remove from water and allow to cool.

    3. In a blender add all ingredients and blend until smooth.

    4. Serve on crushed ice.

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