Seafood Paella

Name: Seafood Paella
Prep time: 60 min
Cook time: PTM
Total time: 60 min
Yield: 6.00 porciones
Cuisine: Mediterranean
Ingredients: 2 tbsps. Olive oil / vegetable oil; 1 Onion diced; 1 tsp. Minced garlic; 1 Sweet pepper diced; ½ tsp. Saffron / turmeric powder; 2 pks. MAGGI Flavour D’ Pot Crab; 1 ½ cups Long grain rice; 2 ½ cups Water; 1 Bay leaf; 1 ½ lbs. Seafood of choice (crab shrimp mussels lobster fish); 1 cup Frozen green peas

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1 people already cooked this dish.
Total: 60min

Preparation: 60min
Portions: 6
Difficulty: Intermediate

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Ingredients

2 tbsps. Olive oil / vegetable oil
1 Onion, diced
1 tsp. Minced garlic
1 Sweet pepper, diced
½ tsp. Saffron / turmeric powder
2 pks. MAGGI Flavour D’ Pot Crab
1 ½ cups Long grain rice
2 ½ cups Water
1 Bay leaf
1 ½ lbs. Seafood of choice (crab, shrimp, mussels, lobster, fish)
1 cup Frozen green peas

Instructions

In a large non-stick skillet, heat olive oil and sauté onion, garlic and sweet pepper for 2 minutes.
Add saffron, Flavour D’ Pot and rice. Stir to coat rice thoroughly.
Add water and bay leaf. Bring to a boil, cover and reduce heat to a simmer. Simmer for 15 minutes.
Remove cover and add remaining ingredients. Cover and cook for another 10 minutes or until seafood is cooked.
Serve immediately.