Easy
23 min
INFORMACIÓN NUTRICIONAL
496.6 kcal = 2,079kj /per portion
| Carbohydrates | 11.2 g |
| Energy | 496.6 kcal |
| Fats | 39.7 g |
| Fiber | 1.6 g |
| Protein | 23.6 g |
| Saturated Fats | 18.6 g |
| Sodium | 836.2 mg |
| Sugars | 1.8 g |
Utensils
Bowl
Ingredients
- 3 Tablespoons MAGGI® Jerk Seasoning Hot N' Spicy
- 1 Pound Minced Beef
- 1 Medium Egg beaten
- 1/4 Cup Breadcrumbs
- 2 Tablespoons Butter
- 2 Tablespoons All-Purpose Flour
- 2 Cubes MAGGI® Onion and Garlic Cubes dissolved in 1 1/2 cups warm water
- 1 Cup Heavy Cream
- 2 Teaspoons Thyme
Instructions
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Nutritional facts per serving
Daily Value *
Kcal/serving
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.
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