Tropical Rum Punch
- 0 people already cooked this dish.
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Total: 10minPreparation: 5minPresentation: 5min
- Portions: 5
- Difficulty: Easy
Recipe ingredients saved
Ingredients
Instructions
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Combine all ingredients in a pitcher.
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Pour over ice and garnish with orange slices. Makes 2 ½ cups. Suggested serving size is ½ cup. Recipe serves 5 persons.
Utensils
- Mason Jars
- Glass
Nutritional information 100kcal = 419kj /per portion
- 100.14 Calories Energy
- 16.70 Grams Carbohydrates
- 0.39 Grams Protein
- 0.76 Grams Fats
- 1.04 Grams Fiber
- 13.71 Grams Sugars
- 12.52 Milligrams Sodium
- 0.52 Grams Saturated Fats
- 24.35 Milligrams Calcium
- 0.19 Milligrams Iron
- 175.14 Grams Water
- 13.90 Micrograms Food Folate
- 89.64 Milligrams Potassium
- 2.98 International unit Vitamin A
- 16.85 Milligrams Vitamin C
- 2.62 Tablespoons Added sugar
- 0.09 Milligrams Vitamin E
- 10.48 Milligrams Magnesium
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