Difficulty Easy
Portions: 4
Total 47 min

Utensils

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Bowl

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Pan

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Knife

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Spoon

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Bowl


Ingredients

  • 1 Pound Boneless Duck Breast Fillets
  • 1 Pack MAGGI® Season-Up Ginger Powdered Seasoning (10g)
  • 2 Teaspoons Sesame Oil
  • 1/3 Cup Hoisin Sauce
  • 1/2 Teaspoon Orange Zest
  • 2 Tablespoons ORCHARD® 100% Orange Juice 1L Carton
  • 2 Teaspoons Thai Sweet Chili Sauce
  • 8 Units Flour Tortillas
  • 1 Unit Cucumber (medium, peeled, seeded and julienned)
  • 2 Stalks Chive (cut into thin strips)
  • 2 Teaspoons Sesame Seeds

Instructions

INFORMACIÓN NUTRICIONAL

530.5 kcal = 2,222kj /per portion


Carbohydrates 62.2 g
Energy 530.5 kcal
Fats 16.8 g
Fiber 3.7 g
Protein 32.1 g
Saturated Fats 3.5 g
Sodium 1548.7 mg

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What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

What is the energy content breakdown?

28 16.7g / 28%
48 62.2g / 48%
24 32g / 24%
26 530.4g / 26%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.